FOR EVERY RECIPE!
Ready-mix by Molino di Borgo San Dalmazzo are great helper for every chef, quick and easy to use!
Gnocco Più is a preparation made of carefully selected wheat flour and potatoes, with the addition of milk and egg yolk. It allows you to get soft and tasty dumplings ready in few minutes. The preparation is simple and fast.
375 g box
Potato flakes (60%), corn starch, wheat flour type 00, egg yolk powder, nonfat dry milk, salt.
Dolci e Pizze
Dolci e Pizze is a preparation of wheat flour, perfect for cakes and pizzas.
Mixed with the right amount of yeast, this preparation for cakes and pizzas rises alone, you have just to add water and knead.
500 g bag
Wheat flour 98%, potato starch. Yeasts: disodium pyrophosphate, sodium bicarbonate, salt.
Grated Bread by Molino di Borgo San Dalmazzo is perfect to get crispy and tasty fried food. It absorbs little oil and is also great for “au gratin” preparations.
The 250g vacuum-pack is designed to offer this product with a very long-term expitarion date, without added preservatives.
Wheat flour, water, salt.